It’s buffet time at the Mövenpick Hotel Colombo with over 80 dishes daily!
Any craving you could possibly have will be satisfied at Mövenpick Hotel Colombo’s AYU, the all-day dining located on the fourth floor. Unbuckle your belt and get ready to devour everything in sight at the AYU dinner buffet, offering over 80 different dishes daily. Serving a bountiful spread of international favourites, the menu focuses on various themes ranging from Italian to Mexican, seafood and Indian on a regular basis.
From sleek seafood counters to comfort food, the unlimited offerings boast roasted lamb leg, Jambalaya, Arabic chicken skewers, Beef brisket and expertly prepared renditions of fried chicken to name a few along side live-action cooking stations where you can watch chefs prepare pizzas, pasta, Mongolian rice, fajitas and mouth-watering Kottu to a rhythmic beat. Worried about the calories? The salad bar explores beyond the usual greens with an assortment of grains and pulses.
If you’re looking for the best desserts, then AYU has your sweet tooth covered. From Banoffee pies to signature chocolate cake, date pudding, Apple crumble and silky crème brulees, it’s the best way to finish a meal (if your waistbands can take it!).
Also, here’s something you would have thought would never go well alongside one another – Teppanyaki ice cream! Handmade ice cream at AYU where rolls of ice cream are tucked into bowls topped with a variety of goodies like cookies and candy.
The AYU dinner buffet is available daily from 7.00-10.30 pm for 3600 nett.
Call 7 450 440 for reservations.