#EatDrinkHilton is all about fresh produce, seasonal offerings and local tastes. This month the focus is chocolate. Not only will you find this in the special dishes at the dining outlets, you will find it in every aspect of the Hilton hospitality experience.
We rounded up the events for you.
At CAFÉ KAI you’ll find a variety of chocolate cakes, local and imported chocolates, chocolate beverages namely, Haut Chocolat, Chocolate Blackout and Choco Mushy. A must have would be the exquisite Chocolate Cardamom Parfait dessert!
At GRAZE KITCHEN you can try out the Noisette Manjari Praline or the White Chocolate Raspberry Summer desserts.
If you are looking to relax and enjoy a cocktail or mocktail, head over to the LAB – and ask them about the special chocolate infused beverages that are out this month. On the menu will be the Mudslide or Coca Mock-Tini, Burbon Choco Spot or the Chocolatini!
Whilst you are at it, check out the gigantic chocolate box in the centre of the Lobby! Yes, it’s going to be a chocoholic’s dream this month at the Hilton Colombo.
Fun fact – Don’t forget, when you order the one-month special, to take a photo and upload it to your Facebook and Instagram and tag them in your photos #EatDrinkHilton.